Frozen curries

CABBAGE WITH MIXED PEPPERS
GLUTEN FREE VEGAN VEGETARIAN
Sunflower oil, MUSTARD SEEDS, cumin seeds,
cabbage, salt, red chilli powder, turmeric powder, mixed spices,
ginger, garlic, green chilli, tomato, red, green and yellow peppers,
jaggery (natural cane sugar), water.
Potato with Peanut and Coconut
GLUTEN FREE VEGAN VEGETARIAN
Sunflower oil, MUSTARD SEEDS, cumin seeds,
potato, salt, red chilli powder, turmeric powder, mixed spices,
ginger, garlic, green chilli, PEANUTS, COCONUT, tomatoes,
tamarind, jaggery (natural cane sugar), water.
SAAG
GLUTEN FREE VEGAN VEGETARIAN
Sunflower oil, cumin seeds, onions, garlic, ginger,
green chilli, red chilli powder, turmeric powder, mix spices, salt,
tomatoes, spinach, jaggery (natural cane sugar), water.
SAAG PANNER
GLUTEN FREE VEGETARIAN
Sunflower oil, cumin seeds, onions, garlic,
ginger, green chillies, red chilli powder, turmeric powder,
mixed spices, tomatoes, salt, spinach, PANEER-MILK,
jaggery (natural cane sugar), water.
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Chickpeas in Tamarind
GLUTEN FREE VEGAN VEGETARIAN
Sunflower oil, cumin seeds, onions, garlic,
ginger, green chilli, salt, red chilli powder, turmeric powder,
mix spices, tomatoes, chickpeas , tamarind,
jaggery (natural cane sugar) water.

Aubergine
GLUTEN FREE VEGAN VEGETARIAN
Sunflower oil, MUSTARD SEEDS, cumin seeds,
fenugreek seeds, tomatoes, red chilli powder, turmeric powder,
mixed spices, salt, garlic, ginger, green chilli, aubergine,
jaggery (natural cane sugar), water.

Masoor Dhal
GLUTEN FREE VEGAN VEGETARIAN
Sunflower oil, MUSTARD SEEDS, cumin, tomatoes,
red chilli powder, turmeric powder, salt, mix spices, garlic, ginger,
green chilli, red lentils, jaggery (natural cane sugar), water.
Moong Dhal
GLUTEN FREE VEGAN VEGETARIAN
Sunflower oil, MUSTARD SEEDS, cumin seeds,
salt, tomatoes, red chilli powder, turmeric powder, mix spices,
green lentils, tamarind, jaggery (natural cane sugar), water.

butter bean
GLUTEN FREE VEGAN VEGETARIAN
Sunflower oil, MUSTARD SEEDS, cumin seeds,
tomatoes, salt, red chilli powder, turmeric powder, mix spices,
ginger, butterbeans, water.
Potato
GLUTEN FREE VEGAN VEGETARIAN
Sunflower, oil, MUSTARD SEEDS, cumin seeds,
fenugreek seeds, potato, ginger, salt, fenugreek, mix spices,
tomatoes, water.
Frozen chutneys

Coriander, Coconut and chilli
GLUTEN FREE VEGAN VEGETARIAN
coriander, salt, mix spices, lemon juice, garlic, ginger, green chilli, COCONUT, sugar, water.

Date and Tamarind
GLUTEN FREE VEGETARIAN
Date and tamarind paste, salt, red chilli powder, mix spices, ginger, water.
Chapati pack
Kulfis

Mango
GLUTEN FREE VEGETARIAN
Whole MILK, spices, mango pulp, sugar, stabiliser (sodium phosphates), vitamin D.
Pistachio, Almond, Cashew and Saffron
GLUTEN FREE VEGETARIAN
Whole MILK, sugar,-stabiliser ( sodium phosphate ) mixed spices, CASHEW, PISTACHIO, ALMONDS, saffron, vitamin D.
Delivery
Heating Instruction
To ensure you enjoy the sensational flavours of Gujarat at home please make sure your dish thoroughly pipping hot.
Vegetarian, vegan and gluten-free For best results ensure fully defrosted first, Preheat your oven to 100C electric/160C fan/gas mark 5. Remove this paper label and place the sealed container on the middle shelf for approximately 20 minutes or until hot. Can be cooked direct from frozen for about 50 minutes.
Ensure fully defrosted first. Empty the contents in a saucepan, cover and heat on a medium heat for approximately 15 minutes or until hotel stirring regularly
Empty contents in a microwaveable dish, cover and hear on high heat as per your microwave guidance for frozen food, please stir regularly and heat until pipping hot.
All appliances vary instructions are a guide only.
STORAGE INSTRUCTIONS
Keep frozen. Do NOT refreeze. If defrosted then heat and use immediately.