Tiffins is an independent, family run, authentic, Indian take-away, opened in 2003 by husband and wife team, Nick and Jay.
Temporary closure for works
We’re going to be closed for some maintenance work and to work on some new dishes.
Saturday 2nd June (open 12 noon–2.30pm and 5.00pm–9.00pm)
Wednesday 11th July (open 12 noon–2.30pm and 5.00pm–9.00pm)
We apologise for any inconvenience this may cause.
But the good news is…
You can freeze our curries, chutneys, chapatis and naan on the day of purchase, so empty your freezers and stock up to get you through the four weeks of closure!
We very much appreciate your loyal custom and look forward to seeing you when we reopen.
Jay and the Tiffins team.
Due to personal, ethical and environment reasons Tiffins is fully vegetarian.
Whilst Jay is running Tiffins alone please call 0117 9734834 to check on opening times should you need to ensure we will be open at any particular time, however we will endeavour to keep this page up to date with any such closures.
Wednesday to Saturday – Midday to 2.30pm & 5 to 9 pm
All dishes are cooked fresh daily by Jay and displayed in front of you for you to choose. Because we buy the best and freshest local ingredients every day, this means that our choice of products changes regularly.
The style and type of cooking is regional Gujarati food. Gujarat is the western state of India. Gujarati cuisine uses much less oil (all dishes are cooked in pure sunflower oil only) and more nutritional and health-promoting spices than some other Indian food. Ghee (Indian butter), artificial flavourings and colourings are strictly banned!
An ever-changing vegetarian menu features between five and seven vegetarian/vegan dishes, and including milder options. All our curries are gluten free.
Dishes are available hot or cold and in either microwavable or oven proof dishes for you to re-heat later at home.
We hope that you enjoy your taste of Gujarat here in Bristol!