Jay and Nick Jethwa of Tiffins in Bristol.
Photo by Dan Regan (www.danielwregan.com)


Following Nick’s major operation and his on going rehabilitation, Tiffins will be open ;

Wednesday to Saturday – Midday to 2.30pm & 5 to 9 pm

We are very grateful for the over whelming support and well wishes we have received.

We greatly appreciate your kindness, patience and loyal support .

Thank you

Jay and Nick

Christmas  Opening times

Tiffins will be closed   Sunday 18th December – Re opening on Wednesday 4th January

We wish you a very Merry Christmas and a Healthy, Happy, Prosperous New Year.

Tiffins is an independent, family run, authentic, Indian take-away, opened since 2003, run by husband and wife team, Nick and Jay.

All dishes are cooked fresh daily by Jay and displayed in front of you for you to choose. Because we buy the best and freshest local ingredients every day, this means that our choice of products changes regularly.

The style and type of cooking is regional Gujarati food. Gujarat is the western state of India. Gujarati cuisine uses much less oil (all dishes are cooked in pure sunflower oil only) and more nutritional and health-promoting spices than some other Indian food. Ghee (Indian butter), artificial flavourings and colourings are strictly banned!

An ever-changing vegetarian menu features between five and seven vegetarian/vegan dishes, and two meat options and including milder options. All our curries are gluten free.

Dishes are available hot or cold and in either microwavable or oven proof dishes for you to re-heat later at home.

We hope that you enjoy your taste of Gujarat here in Bristol!